Amount of Glycine in Potatoes, hash brown, frozen, plain, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, hash brown, frozen, plain, unprepared there is 0.075 g of Glycine. Change amount

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Glycine

Glycine is a nutrient present in many other foods. The below table lists foods high in Glycine other than Potatoes, hash brown, frozen, plain, unprepared.

Gelatins, dry powder, unsweetened 19.049 g 19.05%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 13.773 g 13.77%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 13.773 g 13.77%
Snacks, pork skins, plain 11.917 g 11.92%
Snacks, pork skins, barbecue-flavor 11.036 g 11.04%
Pork, fresh, variety meats and by-products, ears, frozen, raw 4.4 g 4.4%
Fish, whitefish, dried (Alaska Native) 4.37 g 4.37%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 4.351 g 4.35%
Whale, beluga, meat, dried (Alaska Native) 4.079 g 4.08%
Soy protein isolate 3.603 g 3.60%
Soy protein isolate, potassium type 3.603 g 3.60%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 3.48 g 3.48%
Seeds, sesame flour, low-fat 3.434 g 3.43%
Pork, pickled pork hocks 3.343 g 3.34%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 3.285 g 3.28%
Smelt, dried (Alaska Native) 3.28 g 3.28%
Chicken, broilers or fryers, skin only, cooked, roasted 3.248 g 3.25%
Peanut flour, defatted 3.145 g 3.14%
Pork, fresh, variety meats and by-products, ears, frozen, cooked, simmered 3.142 g 3.14%
Turkey, whole, skin (light and dark), roasted 3.108 g 3.11%
Potatoes, hash brown, frozen, plain, unprepared

Potatoes, hash brown, frozen, plain, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, frozen, plain, unprepared are listed below.

Water 78.85 g 78.85%
Energy (calorie) 82 kcal
Energy (joule) 343 kJ
Protein 2.06 g 2.06%
Total lipid (fat) 0.62 g 0.62%
Ash 0.75 g 0.75%
Carbohydrate, by difference 17.72 g 17.72%
Fiber, total dietary 1.4 g 1.4%
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.98 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 47 mg 0.05%
Potassium, K 285 mg 0.28%
Sodium, Na 22 mg 0.02%
Zinc, Zn 0.21 mg
Copper, Cu 0.099 mg
Manganese, Mn 0.146 mg
Selenium, Se 0.3 µg
Fluoride, F 43.7 µg
Vitamin C, total ascorbic acid 8.2 mg 0.01%

Nutrients in Potatoes, hash brown, frozen, plain, unprepared